The plums are beautiful right now which inspires me to make my scrumptious plum gateaux. I serve it with cream or greek yogurt if you like a slighly tart accompaniment. This always gets the wow factor when I have guests for dinner so is perfect for the holiday season and even straight out of the oven looks like it came from a patisserie somewhere in Paris. I hope everyone is having a wonderful time with family and friends. Today was a steamy 30 degrees and now a cool breeze has just picked up the end of a stunning day and the last day of the year. Happy New Year to everyone xxCorrina.
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